Wholesale & Retail Food Alliance

WARFA-sponsored HACCP workshops in Oregon

How to contact us

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Oregon ChefSteve.com RetailFoodAlliance.com	Minnesota HI-TM.COM Hospitality Institute of Technology and Management
Mailing Address: P. O. Box 1441 Florence, OR 97439	Mailing Address: 670 Transfer Road, Suite 21A St. Paul, MN 55114
541 997-7737 Fax: upon request	651 646-7077 Fax: 651 646-5984

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Locations in: Florence, Oregon
and St. Paul, Minnesota
USA

Telephone: 1-541-997-7737
Hours: Tues-Fri, 9am - 8pm PDT
Contact form